Introducing Simply at the Table’s Substack: The Simple Life! We are transitioning towards slowing down and honoring long-form content. Here, you can browse thoughtful articles and encouragement from the three of us and our unique multigenerational perspectives.
In this episode, we explore practical tips for traveling on a budget, planning trips with purpose, and making travel memorable without overspending. From leveraging credit card points to choosing the right lodging, we share insights from our family experiences to help you travel smarter and more intentionally. In addition, hear how some of our adventures when the unexpected happened, and how to make the most of it.
This episode covers:
- Family travel planning
- Travel tips and hacks
- Budgeting and Saving Strategies
- Travel Planning and Prioritization
- Start saving early for your next trip
- Leverage credit card rewards responsibly
- Travel during off-peak seasons to save money
- Plan your lodging and food options in advance
Resources
Free Sourdough E-book
Join the sourdough community! Whether you’re just getting started or have experience baking with wild yeast, you can enjoy Lockrem Homestead’s Top 5 Sourdough Recipes sent straight to your inbox!
Lockrem Homestead: From-scratch and sourdough recipes, and preserving the harvest
Recipes from our homestead kitchen using simple ingredients that the whole family will enjoy. Feeding your family well doesn’t have to be complicated. Here, we believe real food made with whole foods tastes better.
the simple life
Enjoy long-form articles and musings from the hosts of the Simply at the Table Podcast on their Substack, The Simple Life.
Toups & Co.
Lavish your body with quality skin care and makeup that nourishes and supports, without any of the junk. Our listeners get 15% off using the code TABLE at checkout. Be sure to let them know we sent you!